Picos Blue

Picos Blue IGP is a pasteurised blue cheese made from a blend of cows' and goats' milk. This highly recognisable sycamore leaf wrapped cheese, has a creamy and buttery melting texture with lovely mushroomy, nutty and sometimes spicy flavours. It is delicious by itself or used to cook with.

It has a Protected Geographical Indication (PGI), meaning it is made to strict criteria using high quality ingredients. 

COW & GOAT / PASTEURISED / TRADITIONAL RENNET