Campbeltown Loch

COW/ PASTURISED/ SCOTLAND

A resourceful, family-run dairy in Mull of Kintyre, Campbeltown, Inverloch Cheese Company.

This is a malt whisky washed rind cheese. Soft and gooey in the middle. Taste a little like Tallegio, with a delicate nutty finish A fantastic addition to any cheese board. This cheese often displays a gentle layer of dusky blue moulding on its natural rind, and the curd formation is quite open in structure. 

Wine Pair: Pecorino