Triuno Malbec

In the viticulture of Mendoza, Triuno represents how the three integral elements of our climate - Earth, water and Sun - come together to form terroir - an entity that gives the wines a unique character. TRIUNO - three natural elements form one unique wine. The Malbec fruit shows dark berry fruit flavors with a touch of black pepper. The cool nights help to retain natural acidity for a well balanced finish.

Gentle destemming followed by cold maceration at 8° C for 3 days. This undergoes a wild yeast fermentation, 2 pumping overs and 1 punching down per day.The fermentation is temperature controlled below 22° C. Total fermentation time of 13 days. 100% malolactic fermentation. Ageing for 6 months in new French Oak.

Country: Argentina
Region: Mendoza
Grape Variety: Malbec
ABV: 13.5%
Production Method: Organic (minimum intervention), Vegan