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Frederiksdal Cherry Wine Vintage 2018 (Denmark)

Country: Denmark
Region: The island of Lolland
Cherry Variety: Danish Stevens Cherry
ABV: 14%

  • Perfect balance of sweetness and acidity
  • Bold with lots of dark black cherry flavours

The cherries come from our young trees, which give fruit and freshness, and a bit from our oldest trees, which adds structure and intensity.

The cherries are fermented on skins and stones for 4-5 days to add more complexity and taste. Then the cherries are pressed and fermented on steel tanks, as it preserves the fruit flavour best. To maintain maximum fruit, the wine is bottled directly from the steel tanks.

When the bottle is open, the wine can easily last for 1-2 weeks, if it is kept in a cool place.