Up Front Clemenade
Producer: Up Front Brewing
Clementine session gose, brewed with 20% fresh Clementine juice/Passionfruit puree, Indian coriander seeds and pink Himalayan salt.
Up Front Brewing was founded in 2015 with the aim of sharing their love of exceptional beers and great artwork, with a wider audience.
Up Front have no loans, no investors, and no kickstarter funding - everything is paid for up front. They brew by renting space in other people’s breweries, with each batch paid for as it’s brewed.
They have very little in the way of overheads, which allows us to spend a considerable amount of time and effort into researching and experimenting with new yeast, bacteria, ingredients, and brewing techniques from around the world. They brew mostly out of 71 Brewing in Dundee, but also use other breweries as and when required.